I coasted along till the evening and then brought to, and lay by till the next morning. About 2 hours after we were brought to, there came a sail out of the offing (from seaward) and lay by about a mile to windward of us and so lay all night. In the morning upon speaking with her she proved to be a Portuguese ship bound to Bahia; therefore I sent my boat aboard and desired to have one of his mates to pilot me in: he answered that he had not a mate capable of it, but that he would sail in before me, and show me the way; and that if he went into the harbour in the night he would hang out a light for me. He said we had not far in, and might reach it before night with a tolerable gale; but that with so small an one as now we had we could not do it: so we jogged on till night and then he accordingly hung out his light, which we steered after, sounding as we went in. I kept all my men on deck and had an anchor ready to let go on occasion. We had the tide of ebb against us, so that we went in but slowly; and it was about the middle of the night when we anch.o.r.ed.
Immediately the Portuguese master came aboard to see me, to whom I returned thanks for his civilities; and indeed I found much respect, not only from this gentleman but from all of that nation both here and in other places, who were ready to serve me on all occasions. The place that we anch.o.r.ed in was about two miles from the harbour where the ships generally ride; but the fear I had lest my people should run away with the ship made me hasten to get a licence from the governor to run up into the harbour and ride among their ships, close by one of their forts. So on the 25th of March about ten o"clock in the morning, the tide serving, I went thither, being piloted by the superintendent there, whose business it is to carry up all the King of Portugal"s ships that come hither, and to see them well moored. He brought us to an anchor right against the town, at the outer part of the harbour, which was then full of ships, within 150 yards of a small fort that stands on a rock half a mile from the sh.o.r.e. See a prospect of the harbour and the town as it appeared to us while we lay at anchor.
Bahia de todos los Santos lies in lat.i.tude 13 degrees south. It is the most considerable town in Brazil, whether in respect of the beauty of its buildings, its bulk, or its trade and revenue. It has the convenience of a good harbour that is capable of receiving ships of the greatest burden: the entrance of which is guarded with a strong fort standing without the harbour, called St. Antonio: a sight of which I have given as it appeared to us the afternoon before we came in; and its lights (which they hang out purposely for ships) we saw the same night. There are other smaller forts that command the harbour, one of which stands on a rock in the sea, about half a mile from the sh.o.r.e. Close by this fort all ships must pa.s.s that anchor here, and must ride also within half a mile of it at farthest between this and another fort (that stands on a point at the inner part of the harbour and is called the Dutch Fort) but must ride nearest to the former, all along against the town: where there is good holding ground, and less exposed to the southerly winds that blow very hard here. They commonly set in about April, but blow hardest in May, June, July and August: but the place where the ships ride is exposed to these winds not above 3 points of the compa.s.s.
Beside these there is another fort fronting the harbour, and standing on the hill upon which the town stands. The town itself consists of about 2000 houses; the major part of which cannot be seen from the harbour; but so many as appear in sight with a great mixture of trees between them, and all placed on a rising hill, make a very pleasant prospect; as may be judged by the draught.
There are in the town 13 churches, chapels, hospitals, convents, beside one nunnery, namely the ecclesia major or cathedral, the Jesuits"
college, which are the chief, and both in sight from the harbour: St.
Antonio, St. Barbara, both parish churches; the Franciscans" church, and the Dominicans"; and 2 convents of Carmelites; a chapel for seamen close by the seaside, where boats commonly land and the seamen go immediately to prayers; another chapel for poor people, at the farther end of the same street, which runs along by the sh.o.r.e; and a third chapel for soldiers at the edge of the town remote from the sea; and an hospital in the middle of the town. The nunnery stands at the outer edge of the town next the fields, wherein by report there are 70 nuns. Here lives in archbishop, who has a fine palace in the town; and the governor"s palace is a fair stone building, and looks handsome to the sea, though but indifferently furnished within: both Spaniards and Portuguese in their plantations abroad, as I have generally observed, affecting to have large houses; but are little curious about furniture, except pictures some of them. The houses of the town are 2 or 3 stories high, the walls thick and strong, being built with stone, with a covering of pantile; and many of them have balconies. The princ.i.p.al streets are large, and all of them paved or pitched with small stones. There are also parades in the most eminent places of the town, and many gardens, as well within the town as in the out parts of it, wherein are fruit trees, herbs, saladings and flowers in great variety, but ordered with no great care nor art.
OF ITS GOVERNOR, SHIPS AND MERCHANTS; AND COMMODITIES TO AND FROM EUROPE.
The governor who resides here is called Don John de Lancastrio, being descended, as they say, from our English Lancaster family; and he has a respect for our nation on that account, calling them his countrymen. I waited on him several times, and always found him very courteous and civil. Here are about 400 soldiers in garrison. They commonly draw up and exercise in a large parade before the governor"s house; and many of them attend him when he goes abroad. The soldiers are decently clad in brown linen, which in these hot countries is far better than woollen; but I never saw any clad in linen but only these. Beside the soldiers in pay, he can soon have some thousands of men up in arms on occasion. The magazine is on the skirts of the town, on a small rising between the nunnery and the soldiers" church. It is big enough to hold 2 or 3000 barrels of powder; but I was told it seldom has more than 100, sometimes but 80. There are always a band of soldiers to guard it, and sentinels looking out both day and night.
A great many merchants always reside at Bahia; for it is a place of great trade: I found here above 30 great ships from Europe, with 2 of the King of Portugal"s ships of war for their convoy; beside 2 ships that traded to Africa only, either to Angola, Gambia, or other places on the coast of Guinea; and abundance of small craft that only run to and fro on this coast, carrying commodities from one part of Brazil to another.
The merchants that live here are said to be rich, and to have many negro slaves in their houses, both of men and women. Themselves are chiefly Portuguese, foreigners having but little commerce with them; yet here was one Mr. c.o.c.k, an English merchant, a very civil gentleman and of good repute. He had a patent to be our English consul, but did not care to take upon him any public character because English ships seldom come hither, here having been none in 11 or 12 years before this time. Here was also a Dane, and a French merchant or two; but all have their effects transported to and from Europe in Portuguese ships, none of any other nation being admitted to trade hither. There is a custom-house by the seaside, where all goods imported or exported are entered. And to prevent abuses there are 5 or 6 boats that take their turns to row about the harbour, searching any boats they suspect to be running of goods.
The chief commodities that the European ships bring hither are linen cloths, both coa.r.s.e and fine; some woollens, also as bays, serges, perpetuanas, etc. Hats, stockings, both of silk and thread, biscuit-bread, wheat flour, wine (chiefly port) oil olive, b.u.t.ter, cheese, etc. and salt-beef and pork would there also be good commodities.
They bring hither also iron, and all sorts of iron tools; pewter vessels of all sorts, as dishes, plates, spoons, etc. looking-gla.s.ses, beads, and other toys; and the ships that touch at St. Jago bring thence, as I said, cotton cloth, which is afterwards sent to Angola.
The European ships carry from hence sugar, tobacco, either in roll or snuff, never in leaf, that I know of: these are the staple commodities.
Besides which, here are dye-woods, as fustick, etc. with woods for other uses, as speckled wood, Brazil, etc. They also carry home raw hides, tallow, train-oil of whales, etc. Here are also kept tame monkeys, parrots, parakeets, etc, which the seamen carry home.
CLAYING OF SUGAR.
The sugar of this country is much better than that which we bring home from our plantations: for all the sugar that is made here is clayed, which makes it whiter and finer than our muscovada, as we call our unrefined sugar. Our planters seldom refine any with clay, unless sometimes a little to send home as presents for their friends in England.
Their way of doing it is by taking some of the whitest clay and mixing it with water, till it is like cream. With this they fill up the pans of sugar that are sunk 2 or 3 inches below the brim by the draining of the mola.s.ses out of it: first sc.r.a.ping off the thin hard crust of the sugar that lies at the top, and would hinder the water of the clay from soaking through the sugar of the pan. The refining is made by this percolation.
For 10 to 12 days time that the clayish liquor lies soaking down the pan the white water whitens the sugar as it pa.s.ses through it; and the gross body of the clay itself grows hard on the top, and may be taken off at pleasure; when sc.r.a.ping off with a knife the very upper-part of the sugar which will be a little sullied, that which is underneath will be white almost to the bottom: and such as is called Brazil sugar is thus whitened. When I was here this sugar was sold for about 50 shillings per 100 pounds. And the bottoms of the pots, which is very coa.r.s.e sugar, for about 20 shillings per 100 pounds, both sorts being then scarce; for here was not enough to lade the ships, and therefore some of them were to lie here till the next season.
THE SEASON FOR THE EUROPEAN SHIPS, AND COIR CABLES: OF THEIR GUINEA TRADE AND OF THE COASTING TRADE, AND WHALE KILLING.
The European ships commonly arrive here in February or March, and they have generally quick pa.s.sages; finding at that time of the year brisk gales to bring them to the Line, little trouble, then, in crossing it, and brisk east-north-east winds afterwards to bring them hither. They commonly return from hence about the latter end of May, or in June. It was said when I was here that the ships would sail hence the 20th day of May; and therefore they were all very busy, some in taking in their goods, others in careening and making themselves ready. The ships that come hither usually careen at their first coming; here being a hulk belonging to the king for that purpose. This hulk is under the charge of the superintendent I spoke of, who has a certain sum of money for every ship that careens by her. He also provides firing and other necessaries for that purpose: and the ships do commonly hire of the merchants here each 2 cables to moor by all the time they lie here, and so save their own hempen cables; for these are made of a sort of hair that grows on a certain kind of trees, hanging down from the top of their bodies, and is very like the black coir in the East Indies, if not the same. These cables are strong and lasting: and so much for the European ships.
The ships that use the Guinea trade are small vessels in comparison of the former. They carry out from hence rum, sugar, the cotton cloths of St. Jago, beads, etc. and bring in return gold, ivory, and slaves; making very good returns.
The small craft that belong to this town are chiefly employed in carrying European goods from Bahia, the centre of the Brazilian trade, to the other places on this coast; bringing back hither sugar, tobacco, etc.
They are sailed chiefly with negro slaves; and about Christmas these are mostly employed in whale killing: for about that time of the year a sort of whales, as they call them, are very thick on this coast. They come in also into the harbours and inland lakes where the seamen go out and kill them. The fat of them is boiled to oil; the lean is eaten by the slaves and poor people: and I was told by one that had frequently eaten of it that the flesh was very sweet and wholesome. These are said to be but small whales; yet here are so many, and so easily killed, that they get a great deal of money by it. Those that strike them buy their licence for it of the king: and I was informed that he receives 30,000 dollars per annum for this fishery. All the small vessels that use this coasting traffic are built here; and so are some men of war also for the king"s service. There was one a-building when I was here, a ship of 40 or 50 guns: and the timber of this country is very good and proper for this purpose. I was told it was very strong, and more durable than any we have in Europe; and they have enough of it. As for their ships that use the European trade some of them that I saw there were English built, taken from us by the French, during the late war, and sold by them to the Portuguese.
OF THE INHABITANTS OF BAHIA; THEIR CARRYING IN HAMMOCKS: THEIR ARTIFICERS, CRANE FOR GOODS, AND NEGRO SLAVES.
Besides merchants and others that trade by sea from this port here are other pretty wealthy men, and several artificers and tradesmen of most sorts, who by labour and industry maintain themselves very well; especially such as can arrive at the purchase of a negro slave or two.
And indeed, excepting people of the lowest degree of all, here are scarce any but what keep slaves in their houses. The richer sort, besides the slaves of both s.e.xes whom they keep for servile uses in their houses, have men slaves who wait on them abroad, for state; either running by their horse-sides when they ride out, or to carry them to and fro on their shoulders in the town when they make short visits near home. Every gentleman or merchant is provided with things necessary for this sort of carriage. The main thing is a pretty large cotton hammock of the West India fashion, but mostly died blue, with large fringes of the same, hanging down on each side. This is carried on the negroes" shoulders by the help of a bamboo about 12 or 14 foot long, to which the hammock is hung; and a covering comes over the pole, hanging down on each side like a curtain: so that the person so carried cannot be seen unless he pleases; but may either lie down, having pillows for his head; or may sit up by being a little supported with these pillows, and by letting both his legs hang out over one side of the hammock. When he hath a mind to be seen he puts by his curtain, and salutes everyone of his acquaintance whom he meets in the streets; for they take a piece of pride in greeting one another from their hammocks, and will hold long conferences thus in the street: but then their 2 slaves who carry the hammock have each a strong well made staff with a fine iron fork at the upper end, and a sharp iron below, like the rest for a musket, which they stick fast in the ground and let the pole or bamboo of the hammock rest upon them till their master"s business or the complement is over. There is scarce a man of any fashion, especially a woman, will pa.s.s the streets but so carried in a hammock. The chief mechanic traders here are smiths, hatters, shoemakers, tanners, sawyers, carpenters, coopers, etc. Here are also tailors, butchers, etc., which last kill the bullocks very dexterously, sticking them at one blow with a sharp-pointed knife in the nape of the neck, having first drawn them close to a rail; but they dress them very slovenly. It being Lent when I came hither there was no buying any flesh till Easter-eve, when a great number of bullocks were killed at once in the slaughterhouses within the town, men, women and children flocking thither with great joy to buy, and a mult.i.tude of dogs, almost starved, following them; for whom the meat seemed fittest, it was so lean. All these tradesmen buy negroes, and train them up to their several employments, which is a great help to them; and they having so frequent trade to Angola, and other parts of Guinea, they have a constant supply of blacks both for their plantations and town. These slaves are very useful in this place for carriage, as porters; for as here is a great trade by sea and the landing-place is at the foot of a hill, too steep for drawing with carts, so there is great need of slaves to carry goods up into the town, especially for the inferior sort; but the merchants have also the convenience of a great crane that goes with ropes or pulleys, one end of which goes up while the other goes down. The house in which this crane is stands on the brow of the hill towards the sea, hanging over the precipice; and there are planks set shelving against the bank from thence to the bottom, against which the goods lean or slide as they are hoisted up or let down. The negro slaves in this town are so numerous that they make up the greatest part or bulk of the inhabitants: every house, as I said, having some, both men and women, of them. Many of the Portuguese, who are bachelors, keep of these black women for misses, though they know the danger they are in of being poisoned by them, if ever they give them any occasion of jealousy. A gentleman of my acquaintance, who had been familiar with his cookmaid, lay under some apprehensions from her when I was there. These slaves also of either s.e.x will easily be engaged to do any sort of mischief; even to murder, if they are hired to do it, especially in the night; for which reason I kept my men on board as much as I could; for one of the French king"s ships being here had several men murdered by them in the night, as I was credibly informed.
OF THE COUNTRY ABOUT BAHIA, ITS SOIL AND PRODUCT.
Having given this account of the town of Bahia I shall next say somewhat of the country. There is a salt-water lake runs 40 leagues, as I was told, up the country, north-west from the sea, leaving the town and Dutch fort on the starboard side. The country all around about is for the most part a pretty flat even ground, not high, nor yet very low: it is well watered with rivers, brooks and springs; neither wants it for good harbours, navigable creeks, and good bays for ships to ride in. The soil in general is good, naturally producing very large trees of divers sorts, and fit for any uses. The savannahs also are loaded with gra.s.s, herbs, and many sorts of smaller vegetables; and being cultivated, produce anything that is proper for those hot countries, as sugarcane, cotton, indigo, maize, fruit-trees of several kinds, and eatable roots of all sorts. Of the several kinds of trees that are here I shall give an account of some, as I had it partly from an inhabitant of Bahia, and partly from my knowledge of them otherwise, namely sapiera, vermiatico, comesserie, guitteba, serrie, as they were p.r.o.nounced to me, three sorts of mangrove, speckled wood, fustick, cotton-trees of 3 sorts, etc., together with fruit trees of divers sorts that grow wild, beside such as are planted.
ITS TIMBER-TREES; THE SAPIERA, VERMIATICO, COMMESSERIE, GUITTEBA, SERRIE, AND MANGROVES.
Of timber-trees the sapiera is said to be large and tall; it is very good timber, and is made use of in building of houses; so is the vermiatico, a tall straight-bodied tree, of which they make plank 2 foot broad; and they also make canoes with it. Comesserie and guitteba are chiefly used in building ships; these are as much esteemed here as oaks are in England, and they say either sort is harder and more durable than oak.
The serrie is a sort of tree much like elm, very durable in water. Here are also all the three sorts of mangrove trees, namely the red, the white, and the black, which I have described. The bark of the red mangrove is here used for tanning of leather, and they have great tan-pits for it. The black mangrove grows larger here than in the West Indies, and of it they make good plank. The white mangrove is larger and tougher than in the West Indies; of these they make masts and yards for barks.
THE b.a.s.t.a.r.d-COCO, ITS NUTS AND CABLES; AND THE SILK-COTTON-TREES.
There grow here wild or b.a.s.t.a.r.d coconut-trees, neither so large nor so tall as the common ones in the East or West Indies. They bear nuts as the others, but not a quarter so big as the right coconuts. The sh.e.l.l is full of kernel, without any hollow place or water in it; and the kernel is sweet and wholesome, but very hard both for the teeth and for digestion.
These nuts are in much esteem for making beads for paternosters, boles of tobacco pipes and other toys: and every small shop here has a great many of them to sell. At the top of these b.a.s.t.a.r.d coco-trees, among the branches, there grows a sort of long black thread-like horsehair, but much longer, which by the Portuguese is called tresabo. Of this they make cables which are very serviceable, strong and lasting; for they will not rot as cables made of hemp, though they lie exposed both to wet and heat.
These are the cables which I said they keep in their harbours here, to let to hire to European ships, and resemble the coir cables.
Here are 3 sorts of cotton-trees that bear silk-cotton. One sort is such as I have formerly described by the name of the cotton-tree. The other 2 sorts I never saw anywhere but here. The trees of these latter sorts are but small in comparison of the former, which are reckoned the biggest in all the West India woods; yet are however of a good bigness and height.
One of these last sorts is not so full of branches as the other of them; neither do they produce their fruit the same time of the year: for one sort had its fruit just ripe and was shedding its leaves while the other sort was yet green, and its fruit small and growing, having but newly done blossoming; the tree being as full of young fruit as an apple-tree ordinarily in England. These last yield very large pods, about 6 inches long and as big as a man"s arm. It is ripe in September and October; then the pod opens and the cotton bursts out in a great lump as big as a man"s head. They gather these pods before they open; otherwise it would fly all away. It opens as well after it is gathered; and then they take out the cotton and preserve it to fill pillows and bolsters, for which use it is very much esteemed: but it is fit for nothing else, being so short that it cannot be spun. It is of a tawny colour; and the seeds are black, very round, and as big as a white pea. The other sort is ripe in March or April. The fruit or pod is like a large apple and very round. The outside sh.e.l.l is as thick as the top of one"s finger. Within this there is a very thin whitish bag or skin which encloses the cotton. When the cotton-apple is ripe the outer thick green sh.e.l.l splits itself into 5 equal parts from stem to tail and drops off, leaving the cotton hanging upon the stem, only pent up in its fine bag. A day or two afterwards the cotton swells by the heat of the sun, breaks the bag and bursts out, as big as a man"s head: and then as the wind blows it is by degrees driven away, a little at a time, out of the bag that still hangs upon the stem, and is scattered about the fields; the bag soon following the cotton, and the stem the bag. Here is also a little of the right West India cotton-shrub: but none of the cotton is exported, nor do they make much cloth of it.
THE BRAZILIAN FRUITS, ORANGES, ETC.
This country produces great variety of fine fruits, as very good oranges of 3 or 4 sorts (especially one sort of china oranges) limes in abundance, pomegranates, pomecitrons, plantains, bananas, right coconuts, guavas, coco-plums (called here munsheroos) wild grapes, such as I have described, beside such grapes as grow in Europe. Here are also hog-plums, custard-apples, soursops, cashews, papaws (called here mamoons) jennipahs (called here jennipapahs) manchineel-apples and mangoes. Mangoes are yet but rare here: I saw none of them but in the Jesuits" garden, which has a great many fine fruits, and some cinnamon-trees. These, both of them, were first brought from the East Indies, and they thrive here very well: so do pumplemouses, brought also from thence; and both china and seville oranges are here very plentiful as well as good.
OF THE SOURSOPS, CASHEWS AND JENNIPAHS.
The soursop (as we call it) is a large fruit as big as a man"s head, of a long or oval shape, and of a green colour; but one side is yellowish when ripe. The outside rind or coat is pretty thick, and very rough, with small sharp k.n.o.bs; the inside is full of spongy pulp, within which also are many black seeds or kernels, in shape and bigness like a pumpkin-seed. The pulp is very juicy, of a pleasant taste, and wholesome.
You suck the juice out of the pulp, and so spit it out. The tree or shrub that bears this fruit grows about 10 or 12 foot high, with a small short body; the branches growing pretty straight up; for I did never see any of them spread abroad. The twigs are slender and tough; and so is the stem of the fruit. This fruit grows also both in the East and West Indies.
The cashew is a fruit as big as a pippin, pretty long, and bigger near the stem than at the other end, growing tapering. The rind is smooth and thin, of a red and yellow colour. The seed of this fruit grows at the end of it; it is of an olive colour shaped like a bean, and about the same bigness, but not altogether so flat. The tree is as big as an apple-tree, with branches not thick, yet spreading off. The boughs are gross, the leaves broad and round, and in substance pretty thick. This fruit is soft and spongy when ripe, and so full of juice that in biting it the juice will run out on both sides of one"s mouth. It is very pleasant, and gratefully rough on the tongue; and is accounted a very wholesome fruit.
This grows both in the East and West Indies, where I have seen and eaten of it.
The jennipah or jennipapah is a sort of fruit of the calabash or gourd kind. It is about the bigness of a duck-egg, and somewhat of an oval shape; and is of a grey colour. The sh.e.l.l is not altogether so thick nor hard as a calabash: it is full of whitish pulp mixed with small flat seeds; and both pulp and seeds must be taken into the mouth, where sucking out the pulp you spit out seeds. It is of a sharp and pleasing taste, and is very innocent. The tree that bears it is much like an ash, straight-bodied, and of a good height; clean from limbs till near the top, where there branches forth a small head. The rind is of a pale grey, and so is the fruit. We used of this tree to make helves or handles for axes (for which it is very proper) in the Bay of Campeachy; where I have seen of them, and nowhere else but here.
OF THEIR PECULIAR FRUITS, ARISAHS, MERICASAHS, PETANGOS, PETUMBOS, MUNGAROOS, MUCKISHAWS, INGWAS, OTEES, AND MUSTERAN DE OVAS.
Besides these here are many sorts of fruits which I have not met with anywhere but here; as arisahs, mericasahs, petangos, etc. Arisahs are an excellent fruit, not much bigger than a large cherry; shaped like a catherine-pear, being small at the stem, and swelling bigger towards the end. They are of a greenish colour, and have small seeds as big as mustard seeds; they are somewhat tart, yet pleasant, and very wholesome, and may be eaten by sick people.
Mericasahs are an excellent fruit, of which there are 2 sorts; one growing on a small tree or shrub, which is counted the best; the other growing on a kind of shrub like a vine, which they plant about arbors to make a shade, having many broad leaves. The fruit is as big as a small orange, round and green. When they are ripe they are soft and fit to eat; full of white pulp mixed thick with little black seeds, and there is no separating one from the other till they are in your mouth; when you suck in the white pulp and spit out the stones. They are tart, pleasant, and very wholesome.
Petangos are a small red fruit that grow also on small trees and are as big as cherries, but not so globular, having one flat side, and also 5 or 6 small protuberant ridges. It is a very pleasant tart fruit, and has a pretty large flattish stone in the middle.
Petumbos are a yellow fruit (growing on a shrub like a vine) bigger than cherries with a pretty large stone. These are sweet, but rough in the mouth.
Mungaroos are a fruit as big as cherries, red on one side and white on the other side: they are said to be full of small seeds, which are commonly swallowed in eating them.
Muckishaws are said to be a fruit as big as crab-apples, growing on large trees. They have also small seeds in the middle and are well tasted.
Ingwas are a fruit like the locust-fruit, 4 inches long and one broad.
They grow on high trees.
Otee is a fruit as big as a large coconut. It hath a husk on the outside, and a large stone within, and is accounted a very fine fruit.
Musteran-de-ovas are a round fruit as big as large hazelnuts, covered with thin brittle sh.e.l.ls of a blackish colour: they have a small stone in the middle, enclosed within a black pulpy substance, which is of a pleasant taste. The outside sh.e.l.l is chewed with the fruit, and spit out with the stone, when the pulp is sucked from them. The tree that bears this fruit is tall, large, and very hard wood. I have not seen any of these five last-named fruits, but had them thus described to me by an Irish inhabitant of Bahia; though as to this last I am apt to believe I may have both seen and eaten of them in Achin in Sumatra.
OF THE PALMBERRIES, PHYSICK-NUTS, MENDIBEES, ETC. AND THEIR ROOTS AND HERBS, ETC.