In a drawer or cupboard should be placed cotton table-cloths for kitchen use; nice crash towels for tumblers, marked T T; coa.r.s.er towels for dishes marked T; six large roller-towels; a dozen hand-towels, marked H T; and a dozen hemmed dish-cloths with loops. Also two thick linen pudding or dumpling-cloths, a jelly-bag made of white flannel, to strain jelly, a starch-strainer, and a bag for boiling clothes.
In a closet should be kept, arranged in order, the following articles: the dust-pan, dust-brush, and dusting-cloths, old flannel and cotton for scouring and rubbing, large sponges for washing windows and looking-gla.s.ses, a long brush for cobwebs, and another for washing the outside of windows, whisk-brooms, common brooms, a coat-broom or brush, a whitewash-brush, a stove-brush, shoe-brushes and blacking, articles for cleaning tin and silver, leather for cleaning metals, bottles containing stain-mixtures and other articles used in cleansing.
CARE OF THE CELLAR.
A cellar should often be whitewashed, to keep it sweet. It should have a drain to keep it perfectly dry, as standing water in a cellar is a sure cause of disease in a family. It is very dangerous to leave decayed vegetables in a cellar. Many a fever has been caused by the poisonous miasm thus generated. The following articles are desirable in a cellar: a safe, or movable closet, with sides of wire or perforated tin, in which cold meats, cream, and other articles should be kept; (if ants be troublesome, set the legs in tin cups of water;) a refrigerator, or a large wooden-box, on feet, with a lining of tin or zinc, and a s.p.a.ce between the tin and wood filled with powdered charcoal, having at the bottom a place for ice, a drain to carry off the water, and also movable shelves and part.i.tions. In this, articles are kept cool.
It should be cleaned once a week. Filtering jars to purify water should also be kept in the cellar. Fish and cabbages in a cellar are apt to scent a house, and give a bad taste to other articles.
STOREROOM.
Every house needs a storeroom, in which to keep tea, coffee, sugar, rice, candles, etc. It should be furnished with jars, having labels, a large spoon, a fork, sugar and flour-scoops, a towel, and a dish-cloth.
MODES OF DESTROYING INSECTS AND VERMIN.
_Bed-bugs_ should be kept away, by filling every c.h.i.n.k in the bedstead with putty, and if it be old, painting it over. Of all the mixtures for killing them, _corrosive sublimate and alcohol_ is the surest. This is a strong poison.
_c.o.c.kroaches_ may be destroyed by pouring boiling water into their haunts, or setting a mixture of a.r.s.enic mixed with Indian meal and mola.s.ses where they are found. Chloride of lime and sweetened water will also poison them.
_Fleas_.--If a dog be infected with these insects, put him in a tub of warm soapsuds, and they will rise to the surface. Take them off, and burn them. Strong perfumes about the person diminish their attacks. When caught between the fingers, plunge them in water, or they will escape.
_Crickets_.--Scalding, and sprinkling Scotch snuff about the haunts of these insects, are remedies for the annoyance caused by them.
_Flies_ can be killed in great quant.i.ties, by placing about the house vessels filled with sweetened water and _cobalt_. Six cents" worth of cobalt is enough for a pint of water. It is very poisonous.
_Mosquitoes_.--Close nets around a bed are the only sure protection at night against these insects. Spirits of hartshorn is the best antidote for their bite. Salt and water is good.
_Red or Black Ants_ may be driven away by scalding their haunts, and putting Scotch snuff wherever they go for food. Set the legs of closets and safes in pans of water, and they can not get at them.
_Moths_.--Airing clothes does not destroy moths, but laying them in a hot sun does. If articles be tightly sewed up in linen when laid away, and fine tobacco put about them, it is a sure protection. This should be done in April.
_Rats and Mice_.--A good cat is the best remedy for these annoyances.
Equal quant.i.ties of hemlock (or _cicuta_) and old cheese will poison them; but this renders the house liable to the inconvenience of a bad smell. This evil, however, may be lessened, by placing a dish containing oil of vitriol poured on saltpetre where the smell is most annoying.
Chloride of lime and water is also good.
In using any of the above-mentioned poisons, great care should be taken to guard against their getting into any article of food or any utensil or vessel used for cooking or keeping food, or where children can get at them.
x.x.xI.
THE CARE OF YARDS AND GARDENS.
First, let us say a few words on the _Preparation of Soil_. If the garden soil be clayey and adhesive, put on a covering of sand, three inches thick, and the same depth of well-rotted manure. Spade it in as deep as possible, and mix it well. If the soil be sandy and loose, spade in clay and ashes. Ashes are good for all kinds of soil, as they loosen those which are close, hold moisture in those which are sandy, and destroy insects. The best kind of soil is that which will hold water the longest without becoming hard when dry.
_To prepare Soil for Pot-plants_, take one fourth part of common soil, one fourth part of well-decayed manure, and one half of vegetable mould, from the woods or from a chip-yard. Break up the manure fine, and sift it through a lime-screen, (or coa.r.s.e wire sieve.) These materials must be thoroughly mixed. When the common soil which is used is adhesive, and indeed in most other cases, it is necessary to add sand, the proportion of which must depend on the nature of the soil.
_To Prepare a Hot-Bed_, dig a pit six feet long, five feet wide, and thirty inches deep. Make a frame of the same size, with the back two feet high, the front fifteen inches, and the sides sloped from the back to the front. Make two sashes, each three feet by five, with the panes of gla.s.s lapping like shingles instead of having cross-bars. Set the frame over the pit, which should then be filled with fresh horse-dung, which has not lain long nor been sodden by water. Tread it down hard; then put into the frame light and very rich soil, six or eight inches deep, and cover it with the sashes for two or three days. Then stir the soil, and sow the seeds in shallow drills, placing sticks by them, to mark the different kinds. Keep the frame covered with the gla.s.s whenever it is cold enough to chill the plants; but at all other times admit fresh air, which is indispensable to their health.
When the sun is quite warm, raise the gla.s.ses enough to admit air, and cover them with matting or blankets, or else the sun may kill the young plants. Water the bed at evening with water which has stood all day, or, if it be fresh drawn, add a little warm water. If there be too much heat in the bed, so as to scorch or wither the plants, lift the sashes, water freely, shade by day; make deep holes with stakes, and fill them up when the heat is reduced. In very cold nights, cover the sashes and frame with straw-mats.
_For Planting Flower Seeds_.--Break up the soil, till it is very soft, and free from lumps. Rub that nearest the surface between the hands, to make it fine. Make a circular drill a foot in diameter. Seeds are to be planted either deeper or nearer the surface, according to their size. For seeds as large as sweet peas, the drill should be half an inch deep. The smallest seeds must be planted very near the surface, and a very little fine earth be sifted over them. After covering them with soil, beat them down with a trowel, so as to make the earth as compact as it is after a heavy shower. Set up a stick in the middle of the circle, with the name of the plant heavily written upon it with a dark lead pencil. This remains more permanent if white-lead be first rubbed over the surface. Never plant when the soil is very wet. In very dry times, water the seeds at night. Never use very cold water.
When the seeds are small, many should be planted together, that they may a.s.sist each other in breaking the soil. When the plants are an inch high, thin them out, leaving only one or two, if the plant be a large one, like the balsam; five or six, when it is of a medium size; and eighteen or twenty of the smaller size. Transplanting, unless the plant be lifted with a ball of earth, r.e.t.a.r.ds the growth about a fortnight. It is best to plant at two different times, lest the first planting should fail, owing to wet or cold weather.
_To plant Garden-Seeds_, make the beds from one to three yards wide; lay across them a board a foot wide, and with a stick, make a furrow on each side of it, one inch deep. Scatter the seeds in this furrow, and cover them. Then lay the board over them, and step on it, to press down the earth. When the plants are an inch high, thin them out, leaving s.p.a.ces proportioned to their sizes. Seeds of similar species, such as melons and squashes, should not be planted very near to each other, as this causes them to degenerate. The same kinds of vegetables should not be planted in the same place for two years in succession. The longer the rows are, the easier is the after culture.
_Transplanting_ should be done at evening, or which is better, just before a shower. Take a round stick sharpened at the point, and make openings to receive the plants. Set them a very little deeper than they were before, and press the soil firmly round them. Then water them, and cover them for three or four days, taking care that sufficient air be admitted. If the plant can be removed without disturbing the soil around the root, it will not be at all r.e.t.a.r.ded by transplanting.
Never remove leaves and branches, unless a part of the roots be lost.
_To Re-pot House-Plants, renew the soil every year, soon after the time of blossoming. Prepare soil as previously directed. Loosen the earth from the pot by pa.s.sing a knife around the skies. Turn the plant upside down, and remove the pot. Then remove all the matted fibres at the bottom, and all the earth, except that which adheres to the roots.
From woody plants, like roses, shake off all the earth. Take the new pot, and put a piece of broken earthen-ware over the hole at the bottom, and then, holding the plant in the proper position, shake in the earth around it. Then pour in water to settle the earth, and heap on fresh soil, till the pot is even full. Small pots are considered better than large ones, as the roots are not so likely to rot, from excess of moisture.
_In the Laying out of Yards and Gardens_, there is room for much judgment and taste. In planting trees in a yard, they should be arranged in groups, and never planted in straight lines, nor sprinkled about as solitary trees. The object of this arrangement is to imitate Nature, and secure some spots of dense shade and some of clear turf. In yards which are covered with turf, beds can be cut out of it, and raised for flowers. A trench should be made around, to prevent the gra.s.s from running on them. These beds can be made in the shape of crescents, ovals, or other fanciful forms.
In laying out beds in gardens and yards, a very pretty bordering can be made, by planting them with common flax-seed, in a line about three inches from the edge. This can be trimmed with shears, when it grows too high.
_For Transplanting Trees_, the autumn is the best time. Take as much of the root as possible, especially the little fibres, which should never become dry. If kept long before they are set out, put wet moss around them and water them. Dig holes larger than the extent of the roots; let one person hold the tree in its former position, and another place the roots carefully as they were before, cutting off any broken or wounded root. _Be careful not to let the tree be more than an inch deeper them it was before_. Let the soil be soft and well manured; shake the tree as the soil is shaken in, that it may mix well among the small fibres. Do not tread the earth down, while filling the hole; but, when it is full, raise a slight mound of say four inches deep around the stem to hold water, and fill it. Never cut off leaves nor branches, unless some of the roots are lost. Tie the trees to a stake, and they will be more likely to live. Water them often.
_The Care of House-Plants_ is a matter of daily attention, and well repays all labor expended upon it. The soil of house-plants should be renewed every year as previously directed. In winter, they should be kept as dry as they can be without wilting. Many house-plants are injured by giving them too much water, when they have little light and fresh air. This makes them grow spindling. The more fresh air, warmth and light they have, the more water is needed. They ought not to be kept very warm in winter, nor exposed to great changes of atmosphere. Forty degrees is a proper temperature for plants in winter, when they have little sun and air. When plants have become spindling, cut off their heads entirely, and cover the pot in the earth, where it has the morning sun only. A new and flourishing head will spring out. Few houseplants can bear the sun at noon. When insects infest plants, set them in a closet or under a barrel, and burn tobacco under them. The smoke kills any insect enveloped in it. When plants are frozen, cold water and a gradual restoration of warmth are the best remedies. Never use very cold water for plants at any season.
x.x.xII.
THE PROPAGATION OF PLANTS.
This is an occupation requiring much attention and constant care.
Bulbous roots are propagated by offsets; some growing on the top, others around the sides. Many plants are propagated by cutting off twigs, and setting them in earth, so that two or three eyes are covered.
To do this, select a side shoot, ten inches long, two inches of it being of the preceding year"s growth, and the rest the growth of the season when it is set. Do this when the sap is running, and put a piece of crockery at the bottom of the shoot, when it is buried. One eye, at least, must be under the soil. Water it and shade it in hot weather.
Plants are also propagated by layers. To do this, take a shoot which comes up near the root, bend it down so as to bring several eyes under the soil, leaving the top above-ground. If the shoot be cut half through, in a slanting direction, at one of these eyes, before burying it, the result is more certain. Roses, honeysuckles, and many other shrubs are readily propagated thus. They will generally take root by being simply buried; but cutting them as here directed is the best method. Layers are more certain than cuttings.
_Budding and Grafting_, for all woody plants, are favorite methods of propagation. In all such plants, there is an outer and inner bark, the latter containing the sap vessels, in which the nourishment of the tree ascends. The success of grafting or inoculating consists in so placing the bud or graft that the sap vessels of the inner bark shall exactly join those of the plant into which they are grafted; so that the sap may pa.s.s from one into the other.
The following are directions for _budding_, which may be performed at any time from July to September:
[Ill.u.s.tration: Fig. 64]
Select a smooth place on the stock into which you are to insert the bud. Make a horizontal cut across the rind through to the firm wood; and from the middle of this, make a slit downward perpendicularly, an inch or more long, through to the wood. Raise the bark of the stock on each side of the perpendicular cut, for the admission of the bud, as is shown in the annexed engraving, (Fig. 64.) Then take a shoot of this year"s growth, and slice from it a bud, taking an inch below and an inch above it, and some portion of the wood under it. Then, carefully slip off the woody part under the bud. Examine whether the eye or germ of the bud be perfect. If a little hole appear in that part, the bud has lost its root, and another must be selected. Insert the bud, so that _a_, of the bud, shall pa.s.s to a, of the stock; then _b_, of the bud, must be cut off, to match the cut b, in the stock, and fitted exactly to it, as it is this alone which insures success. Bind the parts with fresh ba.s.s or woolen yarn, beginning a little below the bottom, of the perpendicular slit, and winding it closely around every part, except just over the eye of the bud, until you arrive above the horizontal cut. Do not bind it too tightly, but just sufficient to exclude air, sun, and wet. This is to be removed after the bud is firmly fixed, and begins to grow.
Seed-fruit can be budded into any other seed-fruit, and stone-fruit into any other stone-fruit; but stone and seed-fruits can not be thus mingled.
Rose-bushes can have a variety of kinds budded into the same stock.
Hardy roots are the best stocks. The branch above the bud must be cut off the next March or April after the bud is put in. Apples and pears are more easily propagated by ingrafting than by budding.