Some object to deadfalls because fox are seldom caught in them. It is true that few fox are taken in deadfalls, although in the far North some are, and especially Arctic and White fox.
The deadfall trapper, however, who gives care and attention to his traps finds them fur takers. They can be built small for weasel or a little larger for mink, marten and civet cat; or larger for opossum and skunk; still heavier for c.o.o.n and wild cat and even to a size that kills bear.
Some trappers find the mink hard to catch. At some seasons they are easy to take in deadfalls. Long in the "80"s in five winters eight mink were caught in one deadfall. The first winter one was caught; second, two; third, three; fourth and fifth, each one.
If our memory serves us right, the trap was first built in the fall of 1887, and was located on the bank about ten feet to the left of a sycamore, which at that time was standing. There was a den under the tree entering near the water, with an outlet on the bank only a few feet from the trap, and near where the pen and bait were located.
This deadfall was built much like the ill.u.s.tration shown here. While the fall was of hickory, not a vestige remained when looking at the place in September, 1906.
The pen should be built strong and tight so that the animal will not tear it to pieces and get at the bait from the rear. The "fall" or top pole can be of any kind of wood, but hickory, oak, beech, maple, and other heavy wood are all good. The pole should be heavy enough to kill the animal without placing any weights on it. When building it is a good idea to let the top pole extend about a couple of feet beyond the pen. This will give more weight on the animal when the trap falls.
[Ill.u.s.tration: A GOOD CATCHER.]
The two piece triggers may work hard, especially if the log used for the fall has rough bark on. In this case it might be well to smooth with your axe or hatchet. In setting with the two piece trigger make them out of as hard wood as can be found. The long piece can be slightly flattened on the under side, or the side on which the upper end of the upright or prop sets. The prop should be cut square on the lower end while the upper end might be a little rounding, as this will tend to make the top or bait trigger slip off easier.
In setting raise up the top pole and hold in position with the knee.
This gives both hands free to adjust the triggers. When you think you have them right, gradually let the weight off your knee and then try the trigger. You will soon learn about how they are to be set.
The bait should be tied on or the bait trigger may have a p.r.o.ng on to hold the bait. If you find the bait gone and the trap still up the chances are that it was set too hard and the animal stole the bait.
Of late years in some sections, mice have been very troublesome, eating the bait. In other places birds are bait stealers, and for this reason it is best to set traps rather hard to throw.
The location of a deadfall has much to do with the catch. Old trappers know if they were to set a steel trap in a place not frequented by fur bearers that their catch would be next to nothing.
The same applies to all sets, whether steel traps, snares or deadfalls.
In the ill.u.s.tration it will be noticed that the opening or the side which the animal enters for bait is facing the creek. When building these traps it will be found best to leave the open side toward the water if trapping for mink or c.o.o.n, as they generally leave the edge of the water going directly to dens along and near the bank.
The under log in the deadfall shown does not extend but a few inches beyond the two end stakes. It should extend eight or ten inches beyond. The four stakes at pen must be of sufficient length that when the trap is set they extend above the top or fall pole. If they did not, the trap in falling, might catch on the end of one of the stakes and not go down.
Along streams these traps need not be close. A couple to the mile is plenty. Of course, if there are places where dens are numerous more can be built to advantage, while along other stretches of water it may be useless to build them at all. It all depends upon whether animals travel there. You cannot catch them in any kind of trap if they are not there.
For opossum, skunk, mink, civet cat, c.o.o.n, ermine, etc., find where the animals live or where they go frequently searching for food. If building where there are dens, either locate within a few feet of the one that appears best or just off the path that the animal takes in going from one to the other. Have the open part next to path and say only three feet off.
Marten trappers, while placing traps on high ground, do not pay so much attention to dens and paths, for these animals spend much time in trees looking for squirrels, birds, etc., but go through the forest "spotting a line" and locate a deadfall in likely ground about every 200 yards, or about 8 to the mile.
CHAPTER XXV.
SKINNING AND STRETCHING.
Much importance should be attached to the skinning and stretching of all kinds of skins so as to command the highest commercial value. The fisher, otter, foxes, lynx, marten, mink, ermine, civet, cats and skunk should be cased, that is, taken off whole.
Commence with the knife in the center of one hind foot and slit up the inside of the leg, up to and around the vent and down the other leg in a like manner. Cut around the vent, taking care not to cut the lumps or glands in which the musk of certain animals is secreted, then strip the skin from the bone of the tail with the aid of a split stick gripped firmly in the hand while the thumb of the other hand presses against the animals back just above. Make no other slits in the skin except in the case of the skunk and otter, whose tails require to be split, spread, and tacked on a board.
Turn the skin back over the body, leaving the pelt side out and the fur side inward, and by cutting a few ligaments, it will peel off very readily. Care should be taken to cut closely around the nose, ears and lips, so as not to tear the skin. Have a board made about the size and shape of the three-board stretcher, only not split in halves. This board is to put the skin over in order to hold it better while removing particles of fat and flesh which adheres to it while skinning, which can be done with a blunt-edged knife, by sc.r.a.ping the skin from the tail down toward the nose--the direction in which the hair roots grow--never sc.r.a.pe up the other way or you will injure the fiber of the skin, and care should be taken not to sc.r.a.pe too hard, for if the skin fiber is injured its value is decreased.
[Ill.u.s.tration: SINGLE AND THREE BOARD STRETCHER.]
Now, having been thoroughly "fleshed," as the above process is called, the skin is ready for stretching, which is done by inserting the two halves of the three-board stretcher and drawing the skin over the boards to its fullest extent, with the back on one side and the belly on the other, and tacking it fast by driving in a small nail an inch or so from each side of the tail near the edges of the skin; also, in like manner the other side. Now insert the wedge and drive it between the halves almost its entire length. Care should be taken, however, to not stretch the skin so much as to make the fur appear thin and thus injure its value. Now put a nail in the root of the tail and fasten it to the wedge; also, draw up all slack parts and fasten. Care should be taken to have both sides of the skin of equal length, which can be done by lapping the leg flippers over each other. Now draw up the under lip and fasten, and pull the nose down until it meets the lip and tack it fast, and then the skin is ready to hang away to cure.
Do not dry skins at a fire or in the sun, or in smoke. It often burns them when they will not dress and are of no value. Dry in a well-covered shed or tent where there is a free circulation of air, and never use any preparation, such as alum and salt, as it only injures them for market. Never stretch the noses out long, as some trappers are inclined to do, but treat them as above described, and they will command better values. Fur buyers are inclined to cla.s.s long-nosed skins as "southern" and pay a small price for them, as Southern skins are much lighter in fur than those of the North.
The badger, beaver, bear, racc.o.o.n and wolf must always be skinned "open;" that is, ripped up the belly from vent to chin after the following manner: Cut across the hind legs as if to be "cased" and then rip up the belly. The skin can then be removed by flaying as in skinning a beef.
Another experienced trapper says: The animals which should be skinned open are bear, beaver, racc.o.o.n, badger, timber wolf and wolverines.
The way to do this is to rip the skin open from the point of the lower jaw, in a straight line, to the vent. Then rip it open on the back of the hind legs, and the inside of the front legs, and peel the skin carefully off the body. Beaver, however, should not have the front legs split open and the tail, having no fur, is of course cut off. If the skin is a fine one, and especially in the case of bear, the feet should not be cut off, but should be skinned, leaving the claws on. I would also advise saving the skull, and the proper way to clean it is to sc.r.a.pe the flesh off with a knife. When the animal is skinned, roll the skin up with the fur side out and put it in your pack.
See that there are no burrs or lumps of mud in the fur, before you do any fleshing. My way of fleshing furs--there may be better ways--is to draw the skin over a smooth board, made for the purpose and sc.r.a.ping, or peeling, with a blunt edged knife. Commence at the tail, and sc.r.a.pe towards the head, otherwise you may injure the fibre of the hide. Over the back and shoulders of most animals is a thin layer of flesh. This should be removed, and when done, there should be nothing remaining but the skin and fur. Racc.o.o.n and muskrat are easily fleshed by pinching the flesh between the edge of the knife and the thumb.
For stretching boards, I prefer a three board stretcher, but a plain board will answer. For muskrats, use a single board. Open skins are best stretched in frames or hoops, but it is all right to stretch them on the wall on the inside of a building. The boards shown in the cut are, to my notion, the proper shapes, and I would advise making a good supply of them before the season commences.
[Ill.u.s.tration: SOME STRETCHING PATTERNS.]
To use these three board stretchers, insert the two halves of the board in the skin, draw the skin down and fasten the hind legs, with tacks, to the edges of the boards. This stretches the hide long. Then insert the wedge between the two boards, which will stretch the skin out to its fullest extent, and give it the proper shape. Finish by fastening with tacks, pulling the nose over the point of the board, and drawing the skin of the lower jaw up against the nose. Hang the furs in a cool, dry place and as soon as they are dry, remove them from the boards. Fox skins should be turned with the fur side out, after removing from the board.
In using the hoop stretcher, the hide is laced inside the hoop, with twine, the skin of the c.o.o.n being stretched square and the beaver round. All other furs should be stretched so as not to draw them out of their natural shape. If the weather is warm and the furs are likely to taint, salt them. A salted skin is better than a tainted one. Put salt in the tail, and punch a hole in the end of the tail, with a pointed wire, to let the water drain out, or split the tail up about one-half inch from tip.
The skin of the bear is, perhaps, more likely to spoil than any other, and the ears especially, are likely to taint and slip the fur.
To prevent this, slit the ears open on the inside, skin then back almost to the edge and fill them with salt, also salt the base of the ears, on the flesh side of the hide.
[Ill.u.s.tration: DAKOTA TRAPPERS" METHOD.]
In stretching, says a North Dakota trapper, we use a one board stretcher as follows: Put on the fur after you have fleshed it, the four feet on one side and the tail on the other. Tack down the hind feet and the tail, then take a piece of board about 1 x 1/4 inches (this would be about the correct size for a mink) rounded off except on one side. Put it below the fur on the side where the feet are, tie the front feet. When you are going to take off the fur, pull out the small board and the fur will come off easy.
[Ill.u.s.tration: HOLDER FOR SKINNING.]
A contrivance which I have found useful in skinning is made of a piece of stiff wire 18 inches long. Bend this at the middle until it has the shape of V with the ends about 8 inches apart. Bend up an inch at each end to form a hook and when skinning, after cutting around the hind feet, hook into the large tendons, hang on a nail or over limb, etc., and go ahead with both hands. The wire must be nearly as large as a slate pencil and will work all right from foxes down to mink. Trappers will find this a great help in skinning animals after they have become cold. Young trappers should use this simple device as they will be less liable to cut holes in the skin.
It pays to be careful in skinning animals properly as well as to stretch them correctly, for both add to their market value.
How many trappers save the skulls of their larger game? All the skulls of bear, puma or mountain lion, wolves, foxes and sometimes those of lynx and wild cat are of ready sale if they contain good sets of teeth. Several parties buy these skulls for cash.
To prepare them the bulk of the flesh should be removed and the brain and eyes also. Probably the easiest way to accomplish this is to boil the skull with flesh on in an old pot until the meat begins to get tender. Then, while hot, it may easily be cut away, and by enlarging the hole at the back of the skull the brain may be scooped out. They should be watched carefully as if boiled too long the teeth drop out, bones separate and render the skull worthless. It is safe, but more tedious to clean them with a sharp knife without boiling.
The dealers pay from 50 cents for a bear skull to 15 cents for a fox, tho taxidermists and furriers often pay much more. The British Columbia Government pays bounties upon the skulls, only I think this is a good idea as the skins are not mutilated and depreciated by scalping, punching or cutting as usual. Save a few good skulls and add dollars to the value of your catch.
Take two pieces of No. 9 fence wire about 30 inches long, writes an Ohio c.o.o.n hunter and trapper, file one end sharp, then commence at each hind foot and punch the wire thru close to the edge as in sewing, taking st.i.tches an inch or so long until you get to the front foot, then pull the hide along the wire just far enough so the top and bottom will stretch out to make it square, or a few inches longer than the width is better.
[Ill.u.s.tration: WIRE c.o.o.n METHOD.]
Put 3 or 4 nails in each side, then commence at the top and tack all but the head, then pull the bottom down even with the sides, not tacking the head, which lets it draw down into the hide, then tack the head. This is an easy and good way to handle c.o.o.n skins making them nearly square when stretched.
Many inexperienced trappers stretch c.o.o.n skins too long and draw out the head and neck. This can be avoided by following instructions given here. c.o.o.n can be cased but most dealers prefer to have them stretched open.