[Resources.] It does not appear that the islands are much affected by earth-quakes, although some have occasionally occurred that have done damage to the churches at Manila.
The coal which we have spoken of is deemed of value; it has a strong resemblance to the bituminous coal of our own country, possesses a bright l.u.s.tre, and appears very free from all woody texture when fractured. It is found a.s.sociated with sandstone, which contains many fossils. Lead and copper are reported as being very abundant; gypsum and limestone occur in some districts. From this, it will be seen that these islands have everything in the mineral way to const.i.tute them desirable possessions.
With such mineral resources, and a soil capable of producing the most varied vegetation of the tropics, a liberal policy is all that the country lacks. The products of the Philippine Islands consist of sugar, coffee, hemp, indigo, rice, tortoise-sh.e.l.l, hides, ebony, saffron-wood, sulphur, cotton, cordage, silk, pepper, cocoa, wax, and many other articles. In their agricultural operations the people are industrious, although much labor is lost by the use of defective implements. The plough, of very simple construction, has been adopted from the Chinese; it has no coulter, the share is flat, and being turned partly to one side, answers, in a certain degree, the purpose of a mould-board. This rude implement is sufficient for the rich soils, where the tillage depends chiefly upon the harrow, in constructing which a th.o.r.n.y species of bamboo is used. The harrow is formed of five or six pieces of this material, on which the thorns are left, firmly fastened together. It answers its purpose well, and is seldom out of order. A wrought-iron harrow, that was introduced by the Jesuits, is used for clearing the ground more effectually, and more particularly for the purpose of extirpating a troublesome gra.s.s, that is known by the name of cogon (a species of Andropogon), of which it is very difficult to rid the fields. The bolo or long-knife, a basket, and hoe, complete the list of implements, and answer all the purposes of our spades, etc.
[Draft animals.] The buffalo was used until within a few years exclusively in their agricultural operations, and they have lately taken to the use of the ox; but horses are never used. The buffalo, from the slowness of his motions, and his exceeding restlessness under the heat of the climate, is ill adapted to agricultural labor; but the natives are very partial to them, notwithstanding they occasion them much labor and trouble in bathing them during the great heat. This is absolutely necessary, or the animal becomes so fretful as to be unfit for use. If it were not for this, the buffalo would, notwithstanding his slow pace, be most effective in agricultural operations; he requires little food, and that of the coa.r.s.est kind; his strength surpa.s.ses that of the stoutest ox, and he is admirably adapted for the rice or paddy fields. They are very docile when used by the natives, and even children can manage them; but it is said they have a great antipathy to the whites, and all strangers. The usual mode of guiding them is by a small cord attached to the cartilage of the nose. The yoke rests on the neck before the shoulders, and is of simple construction. To this is attached whatever it may be necessary to draw, either by traces, shafts, or other fastenings. Frequently this animal may be seen with large bundles of bamboo lashed to them on each side. Buffaloes are to be met with on the lake with no more than their noses and eyes out of the water, and are not visible until they are approached within a few feet, when they cause alarm to the pa.s.sengers by raising their large forms close to the boat. It is said that they resort to the lake to feed on a favorite gra.s.s that grows on its bottom in shallow water, and which they dive for. Their flesh is not eaten, except that of the young ones, for it is tough and tasteless. The milk is nutritious, and of a character between that of the goat and cow.
The general appearance of the buffalo is that of a hybrid of the bull and rhinoceros. Its horns do not rise upwards, are very close at the root, bent backwards, and of a triangular form, with a flat side above. One of the peculiarities of the buffalo is its voice, which is quite low, and in the minor key, resembling that of a young colt. It is as fond of mire as swine, and shows the consequence of recent wallowing, in being crusted over with mud. The skin is visible, being but thinly covered with hair; its color is usually that of a mouse; in some individuals darker.
[Rice.] Rice is, perhaps, of their agricultural products, the article upon which the inhabitants of the Philippine Islands most depend for food and profit; of this they have several different varieties; which the natives distinguish by their size and the shape of the grain: the birnambang, lamuyo, malagequit, bontot-cabayo, dumali, quinanda, bolohan, and tangi. The three first are aquatic; the five latter upland varieties. They each have their peculiar uses. The dumali is the early variety; it ripens in three months from planting, from which circ.u.mstance it derives its name: it is raised exclusively on the uplands. Although much esteemed, it is not extensively cultivated, as the birds and insects destroy a large part of the crop.
The malagequit is very much prized, and used for making sweet and fancy dishes; it becomes exceedingly glutinous, for which reason it is used in making whitewash, which it is said to cause to become of a brilliant white, and to withstand the weather. This variety is not, however, believed to be wholesome. There is also a variety of this last species which is used as food for horses, and supposed to be a remedy and preventive against worms.
The rice grounds or fields are laid out in squares, and surrounded by embankments, to retain the water of the rains or streams. After the rains have fallen in sufficient quant.i.ties to saturate the ground, a seed-bed is generally planted in one corner of the field, in which the rice is sown broadcast, about the month of June. The heavy rains take place in August, when the fields are ploughed, and are soon filled with water. The young plants are about this time taken from the seed-bed, their tops and roots trimmed, and then planted in the field by making holes in the ground with the fingers and placing four or five sprouts in each of them; in this tedious labor the poor women are employed, whilst the males are lounging in their houses or in the shade of the trees.
The harvest for the aquatic rice begins in December. It is reaped with small sickles, peculiar to the country, called yatap; to the back of these a small stick is fastened, by which they are held, and the stalk is forced upon it and cut. The spikes of rice are cut with this implement, one by one. In this operation, men, women, and children all take part.
The upland rice requires much more care and labor in its cultivation. The land must be ploughed three or four times, and all the turf and lumps well broken up by the harrow.
During its growth it requires to be weeded two or three times, to keep the weeds from choking the crop. The seed is sown broadcast in May. This kind of rice is harvested in November, and to collect the crop is still more tedious than in the other case, for it is always gathered earlier, and never reaped, in consequence of the grain not adhering to the ear. If it were gathered in any other way, the loss by transportation on the backs of buffaloes and horses, without any covering to the sheaf, would be so great as to dissipate a great portion of the crop.
It appears almost incredible that any people can remain in ignorance of a way of preventing so extravagant and wasteful a mode of harvesting. The government has been requested to prohibit it on account of the great expense it gives rise to; but whether any steps have ever been taken in the matter, I did not learn. It is said that not unfrequently a third part of the crop is lost, in consequence of the scarcity of laborers; while those who are disengaged will refuse to work, unless they receive one-third, and even one-half of the crop, to be delivered free of expense at their houses. This the planters are often obliged to give, or lose the whole crop. Nay, unless the harvest is a good one, reapers are very unwilling to engage to take it even on these terms, and the entire crop is lost. The laborers, during the time of harvest, are supported by the planter, who is during that time exposed to great vexation, if not losses. The reapers are for the most part composed of the idle and vicious part of the population, who go abroad over the country to engage themselves in this employment, which affords a livelihood to the poorer cla.s.ses; for the different periods at which the varieties of rice are planted and harvested, gives them work during a large portion of the year.
After the rice is harvested, there are different modes of treating it. Some of the proprietors take it home, where it is thrown into heaps, and left until it is desirable to separate it from the straw, when it is trodden out by men and women with their bare feet. For this operation, they usually receive another fifth of the rice.
Others stack it in a wet and green state, which subjects it to heat, from which cause the grain contracts a dark color, and an unpleasant taste and smell. The natives, however, impute these defects to the wetness of the season.
The crop of both the low and upland rice, is usually from thirty to fifty for one: this is on old land; but on that which is newly cleared or which has never been cultivated, the yield is far beyond this. In some soils of the latter description, it is said that for a chupa (seven cubic inches) planted, the yield has been a caban. The former is the two-hundred-and-eighth part of the latter. This is not the only advantage gained in planting rich lands, but the saving of labor is equally great; for all that is required is to make a hole with the fingers, and place three or four grains in it. The upland rice requires but little water, and is never irrigated.
The cultivator in the Philippine Islands is always enabled to secure plenty of manure; for vegetation is so luxuriant that by pulling the weeds and laying them with earth, a good stock is quickly obtained with which to cover his fields. Thus, although the growth is so rank as to cause him labor, yet in this hot climate its decay is equally rapid, which tends to make his labors more successful.
The rice-stacks form a picturesque object on the field; they are generally placed around or near a growth of bamboo, whose tall, graceful, and feathery outline is of itself a beautiful object, but connected as it is often seen with the returns of the harvest, it furnishes an additional source of gratification.
The different kinds of rice, and especially the upland, would no doubt be an acquisition to our country. At the time we were at Manila, it was not thought feasible to pack it, for it had just been reaped, and was so green that it would not have kept. [269] Although rice is a very prolific crop, yet it is subject to many casualties, from the locusts and other insects that devour it; the drought at other times affects it, particularly the aquatic varieties. There is a use to which the rice is applied here, which was new to us, namely, as a subst.i.tute for razors; by using two grains of it between the fingers, they nip the beard, or extract it from the chin and face.
[Manila hemp.] Among the important productions of these islands, I have mentioned hemp, although the article called Manila hemp must not be understood to be derived from the plant which produces the common hemp (Cannabis), being obtained from a species of plantain (Musa textilis), called in the Philippines "abaca." This is a native of these islands, and was formerly believed to be found only on Mindanao; but this is not the case, for it is cultivated on the south part of Luzon, and all the islands south of it. It grows on high ground, in rich soil, and is propagated by seeds. It resembles the other plants of the tribe of plantains, but its fruit is much smaller, although edible. The fibre is derived from the stem, and the plant attains the height of fifteen or twenty feet. The usual mode of preparing the hemp is to cut off the stem near the ground, before the time or just when the fruit is ripe. The stem is then eight or ten feet long below the leaves, where it is again cut. The outer coating of the herbaceous stem is then stripped off, until the fibers or cellular parts are seen, when it undergoes the process of rotting, and after being well dried in houses and sheds, is prepared for market by a.s.sorting it, a task which is performed by the women and children. That which is intended for cloth is soaked for an hour or two in weak lime-water prepared from sea-sh.e.l.ls, again dried, and put up in bundles. From all the districts in which it grows, it is sent to Manila, which is the only port whence it can legally be exported. It arrives in large bundles, and is packed there, by means of a screw-press, in compact bales, for shipping, secured by rattan, each weighing two piculs.
The best Manila hemp ought to be white, dry, and of a long and fine fiber. This is known at Manila by the name of lupis; the second quality they call bandala.
The exportation has much increased within the last few years, in consequence of the demand for it in the United States; and the whole crop is now monopolized by the two American houses of Sturges & Co., and T. N. Peale & Co., of Manila, who buy all of good quality that comes to market. This is divided between the two houses, and the price they pay is from four to five dollars the picul. The entire quant.i.ty raised in 1840 was eighty-three thousand seven hundred and ninety piculs; in 1841, eighty-seven thousand.
The quant.i.ty exported to the United States in 1840, was sixty-eight thousand two hundred and eighty piculs, and in 1841, only sixty-two thousand seven hundred piculs; its value in Manila is about three hundred thousand dollars. Twenty thousand piculs go to Europe. There are no duties on its exportation.
That which is brought to the United States is princ.i.p.ally manufactured in or near Boston, and is the cordage known as "white rope." The cordage manufactured at Manila is, however, very superior to the rope made with us, although the hemp is of the inferior kind. A large quant.i.ty is also manufactured into mats.
In the opinion of our botanist, it is not probable that the plant could be introduced with success into our country, for in the Philippines it is not found north of lat.i.tude 14 N.
[Coffee.] The coffee-plant is well adapted to these islands. A few plants were introduced into the gardens of Manila, about fifty years ago, since which time it has been spread all over the island, as is supposed by the civet-cats, which, after swallowing the seeds, carry them to a distance before they are voided.
The coffee of commerce is obtained here from the wild plant, and is of an excellent quality. Upwards of three thousand five hundred piculs are now exported, of which one-sixth goes to the United States.
[Sugar.] The sugar-cane thrives well here. It is planted after the French fashion, by sticking the piece diagonally into the ground. Some, finding the cane has suffered in times of drought, have adopted other modes. It comes to perfection in a year, and they seldom have two crops from the same piece of land, unless the season is very favorable.
There are many kinds of cane cultivated, but that grown in the valley of Pampanga is thought to be the best. It is a small red variety, from four to five feet high, and not thicker than the thumb. The manufacture of the sugar is rudely conducted; and the whole business, I was told, was in the hands of a few capitalists, who, by making advances, secure the whole crop from those who are employed to bring it to market. It is generally brought in moulds, of the usual conical shape, called pilones, which are delivered to the purchaser from November to June, and contain each about one hundred and fifty pounds. On their receipt, they are placed in large storehouses, where the familiar operation of claying is performed. The estimate for the quant.i.ty of sugar from these pilones after this process is about one hundred pounds; it depends upon the care taken in the process.
[Cotton.] Of cotton they raise a considerable quant.i.ty, which is of a fine quality, and princ.i.p.ally of the yellow nankeen. In the province of Ilocos it is cultivated most extensively. The mode of cleaning it of its seed is very rude, by means of a hand-mill, and the expense of cleaning a picul (one hundred and forty pounds) is from five to seven dollars. There have, as far as I have understood, been no endeavors to introduce any cotton-gins from our country.
[Wages.] It will be merely necessary to give the prices at which laborers are paid, to show how low the compensation is, in comparison with those in our own country. In the vicinity of Manila, twelve and a half cents per day is the usual wages; this in the provinces falls to six and nine cents. A man with two buffaloes is paid about thirty cents. The amount of labor performed by the latter in a day would be the ploughing of a soane, about two-tenths of an acre. The most profitable way of employing laborers is by the task, when, it is said, the natives work well, and are industrious.
The manner in which the sugar and other produce is brought to market at Manila is peculiar, and deserves to be mentioned. In some of the villages, the chief men unite to build a vessel, generally a pirogue, in which they embark their produce, under the conduct of a few persons, who go to navigate it, and dispose of the cargo. In due time they make their voyage, and when the accounts are settled, the returns are distributed to each according to his share. Festivities are then held, the saints thanked for their kindness, and blessings invoked for another year. After this is over, the vessel is taken carefully to pieces, and distributed, among the owners, to be preserved for the next season.
The profits in the crops, according to estimates, vary from sixty to one hundred per cent.; but it was thought, as a general average, that this was, notwithstanding the great productiveness of the soil, far beyond the usual profits accruing from agricultural operations. In some provinces this estimate would hold good, and probably be exceeded.
[Indigo.] Indigo would probably be a lucrative crop, for that raised here is said to be of quality equal to the best, and the crop is not subject to so many uncertainties as in India: the capital and attention required in vats, etc., prevent it from being raised in any quant.i.ties. Among the productions, the bamboo and rattan ought to claim a particular notice from their great utility; they enter into almost every thing. Of the former their houses are built, including frames, floors, sides, and roof; fences are made of the same material, as well as every article of general household use, including baskets for oil and water. The rattan is a general subst.i.tute for ropes of all descriptions, and the two combined are used in constructing rafts for crossing ferries.
I have thus given a general outline of the capabilities of this country for agricultural operations, in some of the most important articles of commerce; by which it will be seen that the Philippine Islands are one of the most favored parts of the globe.
[Locusts.] The crops frequently suffer from the ravages of the locusts, which sweep all before them. Fortunately for the poorer cla.s.ses, their attacks take place after the rice has been harvested; but the cane is sometimes entirely cut off. The authorities of Manila, in the vain hope of stopping their devastations, employ persons to gather them and throw them into the sea. I understood on one occasion they had spent eighty thousand dollars in this way, but all to little purpose. It is said that the crops rarely suffer from droughts, but on the contrary the rains are thought to fall too often, and to flood the rice fields; these, however, yield a novel crop, and are very advantageous to the poor, viz.: a great quant.i.ty of fish, which are called dalag, and are a species of Blunnius; they are so plentiful, that they are caught with baskets: these fish weigh from a half to two pounds, and some are said to be eighteen inches long; but this is not all; they are said, after a deep inundation, to be found even in the vaults of churches.
The Philippines are divided into thirty-one provinces, sixteen of which are on the island of Luzon, and the remainder comprise the other islands of the group and the Ladrones.
[Population.] The population of the whole group is above three millions, including all tribes of natives, mestizos, and whites. The latter-named cla.s.s are but few in number, not exceeding three thousand. The mestizos were supposed to be about fifteen or twenty thousand; they are distinguished as Spanish and Indian mestizos. The Chinese have of late years increased to a large number, and it is said that there are forty thousand of them in and around Manila alone. One-half of the whole population belongs to Luzon. The island next to it in the number of inhabitants is Panay, which contains about three hundred and thirty thousand. Then come Cebu, Mindanao, Leyte, Samar, and Negros, varying from the above numbers down to fifty thousand. The population is increasing, and it is thought that it doubles itself in seventy years. This rate of increase appears probable, from a comparison of the present population with the estimate made at the beginning of the present century, which shows a growth in the forty years of about one million four hundred thousand.
The native population is composed of a number of distinct tribes, the princ.i.p.al of which in Luzon are Pangasinan, Ilocos, Cagayan, Tagalog, and Pampangan.
The Igorots, who dwell in the mountains, are the only natives who have not been subjected by the Spaniards. The other tribes have become identified with their rulers in religion, and it is thought that by this circ.u.mstance alone has Spain been able to maintain the ascendency with so small a number, over such a numerous, intelligent, and energetic race as they are represented to be. This is, however, more easily accounted for, from the Spaniards fostering and keeping alive the jealousy and hatred that existed at the time of the discovery between the different tribes.
It seems almost incredible that Spain should have so long persisted in the policy of allowing no more than one galleon to pa.s.s annually between her colonies, and equally so that the nations of Europe should have been so long deceived in regard to the riches and wealth that Spain was monopolizing in the Philippines. The capture of Manila, in 1762, by the English, first gave a clear idea of the value of this remote and little-known appendage of the empire.
The Philippines, considered in their capacity for commerce, are certainly among the most favored portions of the globe, and there is but one circ.u.mstance that tends in the least degree to lessen their apparent advantage; this is the prevalence of typhoons in the China seas, which are occasionally felt with force to the north of lat.i.tude 10 N. South of that parallel, they have never been known to prevail, and seldom so far; but from their unfailing occurrence yearly in some part of the China seas, they are looked for with more or less dread, and cause each season a temporary interruption in all the trade that pa.s.ses along the coast of these islands.
The army is now composed entirely of native troops, who number about six thousand men, and the regiments are never suffered to serve in the provinces in which they are recruited, but those from the north are sent to the south, and vice versa. There they are employed to keep up a continual watch on each other; and, speaking different dialects, they never become identified.
They are, indeed, never allowed to remain long enough in one region, to imbibe any feelings in unison with those of its inhabitants. The hostility is so great among the regiments, that mutinies have occurred, and contests arisen which have produced even bloodshed, which it was entirely out of the power of the officers to prevent. In cases of this kind, summary punishment is resorted to.
[Conditions not peaceful.] Although the Spaniards, as far as is known abroad, live in peace and quiet, this is far from being the case; for rebellion and revolts among the troops and tribes are not unfrequent in the provinces. During the time of our visit one of these took place, but it was impossible to learn anything concerning it that could be relied upon, for all conversation respecting such occurrences is interdicted by the government. The difficulty to which I refer was said to have originated from the preaching of a fanatic priest, who inflamed them to such a degree that they overthrew the troops and became temporarily masters of the country. Prompt measures were immediately taken, and orders issued to give the rebels no quarter; the regiments most hostile to those engaged in the revolt were ordered to the spot; they spared no one; the priest and his companions were taken, put to death, and according to report, in a manner so cruel as to be a disgrace to the records of the nineteenth century. Although I should hope the accounts I heard of these transactions were incorrect, yet the detestation these acts were held in, would give some color to the statements.
The few gazettes that are published at Manila are entirely under the control of the government; and a resident of that city must make up his mind to remain in ignorance of the things that are pa.s.sing around him, or believe just what the authorities will allow to be told, whether truth or falsehood. The government of the Philippines is emphatically an iron rule: how long it can continue so, is doubtful.
[The governor-general.] One of my first duties was to make an official call upon His Excellency Don Marcelino Oroa, who is the sixty-first governor of the Philippine Islands. According to the established etiquette, Mr. Moore, the vice-consul, announced our desire to do so, and requested to be informed of the time when we would be received. This was accordingly named, and at the appointed hour we proceeded to the palace in the city proper. On our arrival, we were announced and led up a flight of steps, ample and s.p.a.cious, but by no means of such splendor as would indicate the residence of vice-royalty. The suite of rooms into which we were ushered were so dark that it was difficult to see. I made out, however, that they were panelled, and by no means richly furnished. His excellency entered from a side-door, and led us through two or three apartments into his private audience-room, an apartment not quite so dark as those we had come from: our being conducted to this, I was told afterwards, was to be considered an especial mark of respect to my country. His reception of us was friendly. The governor has much more the appearance of an Irishman than of a Spaniard, being tall, portly, of a florid complexion. He is apparently more than sixty years of age. He was dressed in a full suit of black, with a star on his breast.
Mr. Moore acted as interpreter, and the governor readily acceded to my request to be allowed to send a party into the interior for a few days; a permission which I almost despaired of receiving, for I knew that he had refused a like application some few months before. The refusal, however, I think was in part owing to the character of the applicants, and the doubtful object they had in view. I impute the permission we received to the influence of our consul, together with Mr. Sturges, whose agreeable manners, conciliatory tone, and high standing with the authorities, will, I am satisfied, insure us at all times every reasonable advantage or facility.
The term of the governor in office is three years, and the present inc.u.mbent was installed in 1841. This length of time is thought to be sufficient for any one of them to make a fortune. The office is held by the appointment of the ministry in Spain, and with it are connected perquisites that are shared, it is said, by those who confer them.
After having paid our respects to his excellency, we drove to visit several other officers of the government, who received us without ceremony. We generally found them in loose morning-gowns, smoking, and cigars were invariably offered us; for this habit appears in Manila to extend to all ranks. Even in the public offices of the custom-house it was the fashion, and cigars, with a machero for striking a light, or a joss-stick kept burning, were usually seen in every apartment.
[Courteous Spanish officials.] To the captain of the port, Don Juan Salomon, I feel under many obligations for his attentions. I was desirous of obtaining information relative to the Sulu Seas, and to learn how far the Spanish surveys had been carried. He gave me little hopes of obtaining any; but referred me to Captain Halcon, of the Spanish Navy, who had been employed surveying some part of the coast of the islands to the north. The latter whom I visited, on my making the inquiry of him, and stating the course I intended to pursue, frankly told me that all the existing charts were erroneous. He only knew enough of the ground to be certain that they were so, and consequently useless. He advised my taking one of the native pilots, who were generally well acquainted with the seas that lay more immediately in my route. The captain of the port was afterwards kind enough to offer to procure me one.