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CHICK, H., AND HUME, E. M.: The effect of exposures to temperatures at or above 100 C. upon the substance whose deficiency in the diet causes polyneuritis in birds and beri-beri in man. Proc. Roy. Soc. London, 1917- 18, Series B, xc, 60.

CHICK, H., HUME, E. M., AND SKELTON, R. F.: An estimate of the antis...o...b..tic value of milk in infant feeding. Lancet, London, 1918, i, 1.



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CHICK, H., HUME, E. M., AND SKELTON, R. F.: The antis...o...b..tic value of cow"s milk. Biochem. J., 1918, xii, 131.

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CHICK, H., HUME, E. M., AND SKELTON, R. F.: The antis...o...b..tic value of some Indian dried fruits (tamarind, coc.u.m, and mango). Lancet, 1919, ii, 322.

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CHICK, H., AND HUME, E. M.: The production in monkeys of symptoms closely resembling pellagra by prolonged feeding on a diet of low protein content.

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