Citron Cake 295.
Tea 460.
DINNER.
Oysters on Half Sh.e.l.l.
Mock Turtle Soup 39.
Boiled Halibut 57, Sauce Maitre d"Hotel 160.
Roast Haunch of Venison 104, Currant Jelly 431.
Potato Croquettes No. 1 196.
Creamed Parsnips 204.
Celery.
Pickled White Cabbage 182.
Chicken Patties 88.
Baked Lemon Pudding 399.
Jelly Kisses 372.
Raisins.
Nuts.
Fruit.
Coffee 458.
MONDAY.
BREAKFAST.
Baked Apples 515.
Boiled Rice 275.
Pork Cutlets 147.
Waffles 260, with Maple Syrup.
Potato Fillets 196.
Toast 276.
Coffee 458.
LUNCHEON.
Cold Roast Venison 104.
Broiled Oysters 73.
Potato Salad 175.
Rye Drop-cakes 261.
Canned Peaches 439.
Tea 460.
DINNER.
Macaroni Soup 40.
Boiled Leg of Mutton 137, Caper Sauce 158.
Potatoes a la Delmonico 197.
Steamed Cabbage 201.
Cheese Fondu 222.
Cuc.u.mber Pickles 180.
Boston Cream Pie 331.
Sliced Oranges.
Crackers.
Cheese.
Coffee 458.
TUESDAY.
BREAKFAST.
Raspberry Jam 436.
Hominy 274.
Saratoga Chips 193.
Porterhouse Steak 110.
French Griddle-cakes 265.
Brown Bread 244.
Coffee 458.
LUNCHEON.
Scrambled Mutton 141.
Welsh Rarebit 224.
Olives.
Hominy Croquettes 274.
Currant Jelly 431.
Mola.s.ses Cup Cake 308.
Chocolate 461.
DINNER.
Oyster Soup 46.
Roast Loin of Pork 145.
Apple Sauce 162.
Boiled Sweet Potatoes 198.
Scalloped Onions 199.
Stewed Carrots 213.
Pickled Green Peppers 183.
Royal Sago Pudding 401.
Sweet Sauce 421.
Crullers 317.
Fruit.
Cheese.
Coffee 458.
WEDNESDAY.
BREAKFAST.