"All right, let"s do it," said Dotty, and Dolly said, "I"m willing, but it seems nonsensical when we don"t know a thing about making cake, and less than a week to learn in. But we can have a try at it, anyway, and we"ll be in the fun. Hey, Dotsy?"
"All right, then," said Maisie, delightedly; "I"ll tell Miss Travers that you two girls will join the contest. She"ll be delighted. She"s at the head of that committee."
Later the two D"s conferred with Mrs. Rose about the matter.
"I"ll be glad to have you do it," that lady said. "I always like to have you learn anything domestic. Of course you can learn to make cake in a week, if you have any knack at all. Go down to the kitchen now, and Maria will give you your first lessons. Ask her to show you how to make plain cup-cake first, and if you make a little more elaborate kind every day, by the end of the week you ought to be able to concoct almost anything. I don"t want to be discouraging, but I can hardly think you"ll take the prize, for I remember last year the cakes were really most astonishing affairs."
"No, we won"t catch any prize," Dotty agreed; "but we want to be in the bazaar, and the cake department is about as much fun as any. You see, even if we don"t take the prize, we sell our cakes for the biggest price possible and that helps the bazaar along."
"Is it for charity?" asked Dolly.
"Yes; they hold it every year in the hotel, and all the camp people take part. Oh, it"s lots of fun; I"m so glad it"s going to be while you"re here."
The two girls ran down to the kitchen, and informed Maria of their immediate desire to learn to make cake.
"Bress gracious, chillun," said the surprised old coloured woman, "I"ll make all de cakes you all can eat. Don"t you bodder "bout makin" cakes yo"self. Jes" leab dat to ole Maria."
"But you don"t understand, Cookie," said Dotty. "We want to learn, because we"re going to make a cake to send to the fair, for the prize contest."
"Prize contes"! What"s dat?"
"Why, they give a prize for the best cake sent in."
"All right, den. Leab it all to me. I"ll sho"ly make a cake what"ll catch dat prize. You all shoo out ob here now."
"No, no, Maria, you don"t understand," and Dolly began to explain. "We must make the cakes ourselves. You can"t do it, because you"re not under sixteen--are you?" And the laughing blue eyes looked quizzically at the old darky.
"Sixteen! Laws, chile, I"s a mudder in Israel. I got chilluns and grandchilluns. I ain"t been sixteen since I can "member. But, lawsy,--a young un of sixteen can"t make no cake worth eatin"!"
"But we can, if _you_ teach us, Maria," said Dotty, with tactful flattery.
"Well, mebbe dat"s so, if I do the most of it, and you jes" bring me the things."
"No, that won"t do; we must do it ourselves, but you must show us how."
At last they convinced Maria of her part in the undertaking, and with more or less good-natured grumbling, she proceeded to enlighten the girls in the mysteries of cake making.
The old cook was not trammelled by definite recipes and her rules seemed to be "a little of dis," and "a right smart lot of dat."
But, even so, she was a good teacher, and at the end of the first lesson, the girls had each a round cake, plain, but light and wholesome, well-baked and delicately browned.
These were proudly exhibited at the family luncheon, and were at once appropriated by Bob and Bert, who immediately const.i.tuted themselves a Court of Final Judgment, and declared their intention of eating all the preliminary cakes that would be made during the week"s lessons.
So interested did the girls become, that every morning they spent in the kitchen.
Mr. Rose expressed a mock terror lest his bills for b.u.t.ter and eggs should land him in the poor-house, but the cake-making went on, and more and more elaborate confections were turned out by the rapidly progressing cooks.
Mrs. Rose declared that it was her opinion that doctors" bills were imminent, if indeed the whole family would not soon be in the hospital; but though the boys and Genie ate a fair portion of the cakes, much more was consumed by the neighbouring young people, who formed a habit of drifting in to Crosstrees camp afternoons to sample the morning"s work.
The days brought plum cakes and marble cakes; chocolate, cocoanut, custard and jelly cakes.
Once having achieved the knack of making the cake itself, the fillings or elaborations were not difficult.
The girls took the matter rather seriously, but as the great day drew nearer, they began to have a glimmering hope that they might achieve the prize after all.
"But, oh, Dollyrinda," exclaimed Dotty, impulsively, "if my cake should take the prize ahead of yours, I"d cry my eyes out, and if your cake took the prize ahead of mine, I"d never speak to you again!"
Dolly laughed. "I"ve been thinking about that, too, Dot, and do you know, I think it would be nicest for us to make only one cake, and make it together, and enter it under both our names, and then if it takes the prize we can divide the twenty dollars."
Dotty drew a long sigh of relief. "That is the best way, Doll; I never thought of that. To be sure we run a double chance with two cakes, but it would be horrid for one of them to take the prize. So let"s devote all our energies to one beautiful, splendiferous cake that will be so perfect n.o.body else will have any chance at all."
"Yes, that"s what I think. Now, what kind shall it be?"
This was the great question. The girls had proved apt pupils, for they had a housewifely knack, and Maria was really a superior teacher. They had learned the art of pound cake, the trick of sponge cake and had even penetrated the mysteries of fruit cake. They had learned to make raisin cake without having all the raisins sink to a thick mat at the bottom; they had learned ginger-bread in all its forms, from the puffy golden sort to the most dark spicy variety. Angel food and sunshine cake presented no difficulties to them and layer cakes were their happy hunting ground.
Also they were Past Grand Masters in the matter of icing. They could boil sugar through its seven stages of spun thread, and they even experimented with a few confectioners" implements in the matter of fancy decoration and borders.
"It seems to me," said Dotty, as they held solemn conclave over the great question, "that our trick is to invent an absolutely new combination of flavours or ingredients. Say, cocoanut stirred into chocolate icing, or something that"s different from the regulation "White mountain cake" or "Variety cake." I"m sure we can think of some new idea that will be perfectly stunning."
"I don"t agree with you, Dot," and Dolly looked solemnly thoughtful, as her blue eyes stared into Dotty"s black ones. "Now, I think this way. A more simple cake, but of perfect quality and with a plain but beautiful icing, that will charm by its very simplicity."
"That"s a fine line of talk, Doll, and sounds well," put in Bert, who was present with Bob as Advisory Board; "but I doubt if "twill go down with the Powers that Be. You see, after all, they"re on the lookout for novelty and elaborate messes."
"I"m not so sure of that," and Bob shook his head. "Perhaps Dolliwop"s idea isn"t so worse! It"s like a beautiful big white monument being more impressive than a lot of ginger-bread architecture."
"Oh, we wouldn"t make ginger-bread!" cried Dotty, laughing; "but I can"t see a plain cake taking a prize. I tell you, it"s got to have an unusual combination of materials. I can"t get away from the idea that a novel mixture of just the right kind of flavouring would turn the trick."
"And I"m positive that simplicity is the note to strike for." Dolly said this with a faraway look in her eyes, as if she saw the vision of the beautiful cake she was planning.
"Stick to it, Doll," cried Bob. "You"ve got the right idea or I"m a loser!"
"You boys go away, now," and Dolly"s brows wrinkled in serious thought.
"This is no time for fooling and Dot and I have to decide this thing to-day."
Realising the gravity of the occasion, the boys went off, and the two girls settled down to a desperate confab. Neither of them was insistent merely because she wanted her own way, but each was eager for success, and quite ready to settle their controversy by careful weighing of each other"s arguments.
At last, after a long discussion, they reached their conclusions and went down to the kitchen to construct what they had finally decided would be the best plan for their masterpiece.
Very carefully they worked, Dolly, slow, sure and very particular as to measurements and combinations; Dotty, quick, beating the batter like mad, whisking eggs and sifting sugar in a whirl of excitement.
And when the great work was accomplished, and the marvellous result set on the dining-room table for exhibition, the family came in to gaze in an awed silence on the beautiful cake.
No one was allowed to see it but the household, for of course it was kept secret from the other contestants.
The cake was a marvel of beauty, and it combined the best ideas of the plans of the two girls.
It was square in shape, instead of round, as that gave a touch of novelty. It was only two layers, but the layers were of the most exquisitely textured angel food, which had, after three attempts, graciously consented to turn out "just right."